Thursday, October 28, 2010

German Fare : Pork Cordon Bleu with German Style Potatoes

For a taste of Oktoberfest, try this German inspired pork loin dish with traditional sides. Beverages included. $12 per person - with 10 Person Minimum. Taxes and gratuity not included. Reservations  or text/phone 757-354-3770

Saturday, October 23, 2010

Seafood Extravaganza aka Family Style

We enjoy creating this seafood platter. This platter offers fish, shrimp, scallops, crab cakes and oysters accompanied with rice, vegetable, and tea /coffee. Choose your favorite seafood for the platter and add soup, salad, and beverage (non-alcoholic).  The platter is available broiled, fried or a combination. Fish is also offered blackened. If you have some special guests in town and you really want to wow them with local fare - this is a winner and an experience they will write home about.

25$ to 35$ per person depending on seafood choices, Minimum 10 people. Taxes and gratuity not included.

Reservations  or text/phone 757-354-3770

Chimichangas - Once Experienced, They just keep coming back for more....



Chimichangas includes beans and rice, taco sauce, sour cream, and beverage.

$10 per person - Minimum 10 people. Taxes and gratuity not included.

Reservations  or text/phone 757-354-3770

Friday, October 22, 2010

There is Pizza and then there is PIZZA

This pan pizza is made with fresh dough and all fresh ingredients (3 toppings of your choice). Serves 10 at $10 per person, including side salad and beverage.

Taxes and gratuity not included. Reservations or text/phone 757-354-3770

Build a Burger - and these Burgers are 1/2 pounders!

These business lunches are more than just about eating. They are also about sharing food which brings people together. This meal includes beverage, slaw, fries, 1/2 pound burgers and all the fixings! Cost is $10 per person, Minimum 10 people.
Taxes and gratuity not included. Reservations  or text/phone 757-354-3770

The Ultimate Food to Bring a Team Together - Norfolk Hot Dogs!

These dogs pop. Hard to eat just 2 :) Includes fries, chili, beans and beverage. $10 per person with minimum 10 people
Taxes and gratuity not included. Reservations  or text/phone 757-354-3770

Tabb's Starts Blog

Our goal at Tabb's is to provide a family friendly restaurant that caters to all ages. We strive for a place that is affordable while at the same time offering fresh homemade dishes. Most see us as a seafood restaurant, and that is very true to our roots. Our capabilities are very diverse. We will inform our customers about what is cooking in our kitchen through this blog - come on in and enjoy.

All of the dishes that you see are available on request for our new breakfast and business lunch format: family style or buffet. Please e-mail me at tabbs.riverview@gmail.com or phone/text (757) 354-3770 to reserve yours! Hours of operation for this offering will be 7AM to 2PM Wed, Thursday and Friday.

Chef Jeff Tabb '87
Culinary Institute of America

Reservations  or text/phone 757-354-3770